The Great Lakes International Cider and Perry Competition comes but once a year and this year she was pretty good to us. We spent some time in Grand Rapids sharing Starcut, tasting ciders, hanging out with fellow cider makers, and even earning a few medals. In fact, we’ll be looking for a place to hang nine new medals this week as we took home five silver and four bronze!
The best news? Many of these ciders are currently available in bottles. In fact, Erraticus 1 – Erraticus 4 are now for sale at the pub and Short’s Mart, Pulsar and Squishy are currently available in bottles and kegs, and Octorock can be found on tap, in bottles, and in cans. Cider on the beach anyone?
Check out the list below for our cider award details.
Hopped / Herbal Cider
Olly Spexx, bronze
Looking for more information about GLINTCAP? Check out glintcap.org.
We’re making our Illinois debut this weekend! We’ll be pouring Pulsar (semi-dry hard cider), Octorock (semi-sweet hard cider), and Squishy (semi-sweet hard cider made with Northern Michigan cherries) at Cider Summit Chicago. Post summit, we’ll be celebrating at Emporium – Wicker Park where we’ll be hosting a Cider Summit After Party.
These events are only the beginning. Starcut Ciders Pulsar and Octorock will be available throughout the state of Illinois beginning this week. Looking for Starcut Ciders near you? Check the list below for a location in your neck of the woods.
Binny’s Beverage Depot, 3121 N. Thatcher Ave., River Grove
Binny’s Beverage Depot, 4610 W Elm St. McHenry
Binny’s Beverage Depot, 103A Orland Park Place, Orland Park
Binny’s Beverage Depot, 12307 S RTE 59, Plainfield
Binny’s Beverage Depot, 124 McHenry Rd, Buffalo Grove
Binny’s Beverage Depot, 1409 N Veterans Parkway, Bloomington
Binny’s Beverage Depot, 100 16th St. Space A, Oak Brook
Binny’s Beverage Depot, 1720 N Marcey St., Chicago
Binny’s Beverage Depot, 1950 Lincoln Highway St., Charles
Binny’s Beverage Depot, 2010 Butterfield Rd., Downers Grove
Binny’s Beverage Depot, 213 W Grand Ave., Chicago
Binny’s Beverage Depot, 21410 Wold Rd., Mokena
Binny’s Beverage Depot, 323 W Golf Rd., Schaumburg
Binny’s Beverage Depot, 3447 W 95th St., Evergreen park
Binny’s Beverage Depot, 5100 W Dempster St., Skokie
Binny’s Beverage Depot, 639 E Boughton Rd., 180, Bolingbrook
Binny’s Beverage Depot, 670 W Roosevelt Rd., Glen Ellyn
Binny’s Beverage Depot, 69 W Rand Rd., Arlington Heights
Binny’s Beverage Depot, 6920 S Route 83, Willowbrook
Binny’s Beverage Depot, 802 W Town Center Blvd., Champaign
Binny’s Beverage Depot, 844 S Randall Rd., Algonquin
Binny’s Beverage Depot, 975 Rand Rd., Lake Zurich
Binny’s Beverage Depot, 353 Army Trail Rd., Bloomingdale
Binny’s Beverage Depot, 7330 W North Ave., Elmwood Park
Binny’s Beverage Depot, 767 W Golf Rd., Des Plaines
Binny’s Beverage Depot, 8935 N Milwaukee, Niles
Binny’s Beverage Depot, 1531 E 53rd St., Chicago
Binny’s Beverage Depot, 85 N Greenbay Rd., Glencoe
Binny’s Beverage Depot, 1132 S Jefferson St., Chicago
Binny’s Beverage Depot, 153 Skokie Valley Highway, Highland Park
Binny’s Beverage Depot, 3000 N Clark St., Chicago
BJ’s Wine & Spirits, 1154 Douglas Rd., Oswego
Blue Frog’s Local 22, 22 E Hubbard St., Chicago
Bottles and Cans LLC, 4109 Lincoln Ave., #1, Chicago
Breakroom Brewery, 2925 W Montrose Ave., Chicago
Cucina Paradiso, 814 North Blvd., Oak Park
Deja Brew, 5129 W 95th St., Oak Lawn
Emporium Arcade Bar, 1366 N Milwaukee Ave., Chicago
Empty Pockets, 101 S 3rd St., Oregon
Fischman Liquors and Tavern, 4780 N Milwaukee Ave., Chicago
Friar Tuck Beverage, 1085 S Route 51, Forsyth
Friar Tuck Beverage, 1333 Savoy Plaza Ln., Savoy
Friar Tuck Beverage, 1401 W Glen Ave., Peoria
Friar Tuck Beverage, 3080 Mercantile Dr., Springfield
Friar Tuck Beverage, 67015 Goshen Rd., Edwardsville
Friar Tuck Beverage, 2401 Maloney Dr., Bloomington
HQ Beercade, 213 W Institute Place, Chicago
Hy-Vee, 2115 S MacArthur Blvd., Springfield
Kenwood Liquors, 12037 W 159th St., Homer Glen
Kilroy’s, 3502 Ridge Rd., Lansing
Kuma’s Corner, 2900 Belmont Ave., Chicago
Kuma’s Too, 666 W Diversey Pkway., Chicago
La Primera, 5012 – 5014 N Clark St., Chicago
Leo’s Wines & Spirits, 3018-22 Hobson Rd., Woodridge
Lincoln Station, 2430-32 N Lincoln Ave., Chicago
Liquor Park, 1937 W North Ave., Chicago
Madison Tavern, 500 W Madison St, Chicago
Maria’s Packaged Goods and Community Bar, 960 W 31st St., Chicago
Milk & More, 702 W Diversey Pkwy., Chicago
Old Town Pour House, 1417-1419 N Wells, Chicago
Owen & Engine, 2700 N Western Ave., Chicago
Parlor Pizza Bar, 108 N Green St., Chicago
Rayan Liquor & Deli, 4553-4559 N Clark St., Chicago
Riverside Foods, 48 Burlington, Riverside
Roots Handmade Pizza, 2200 W Lawrence Ave., Chicago
Rudy’s Liquors INC., 285 Chartres Street, Lasalle
Sedgwick’s Bar, 1935 Sedgwick St., Chicago
The Craft Beer Store, 131 N Milwaukee Ave., Libertyville
The Eastwood Golf Co., 2000 Eastwood Ave., Streator
The Noble Grape Corp., 802 N Bishop St., Chicago
The Open Bottle, 7101 183rd St., Suite 105, Tinley Park
The Standard Market, 333 E Ogden Ave., Westmont
The Tribes Alehouse, 11220 Lincoln Hwy., Mokena
Timothy O’toole’s, 622 N Fairbanks Ct., Chicago
Tribes Alehouse, 9501 W 171st St., Unit R, Tinley Park
Tuman’s Tap & Grill, 2159 W Chicago Ave., Chicago
Ok, before you ask, the name of this cider may be a teeny tiny bit misleading. No, no flamingos were harmed in the making of our newest cider, Flamingo Juice. That being said, we totally pulverized the sh*t out of some special apples for the base of this cider, and we think you’ll know why as soon as you get a glimpse of its awesome color. World, we give you Flamingo Juice.
So, let’s start at the beginning. Flamingo Juice is one of our newest cider varieties made from a combination of Otterson and crab apples. If the variety “Otterson” is not familiar to you, it’s no surprise! Otterson apples are a variety of red juiced apples that have been rediscovered and cultivated at Michigan State University (can I get a “GO GREEN”), by plant geneticist, Dr. Steve van Nocker and botanist Chris Gottschalk. Why cultivate this variety? To put it simply, Dr. van Nocker and Mr. Gottschalk have been seeking to find an apple with a high concentration of anthocyanins in the fruit’s flesh. Without getting too sciency, anthocyanins are a type of flavonoid. Beside making things red, anthocyanins are thought to have a positive impact on human health and in turn, many applications in the food and supplement industry. You can read more about the sciency stuff here.
So to make a long story even shorter, late last summer we were contacted by Dr. van Nocker and Mr. Gottschalk about pressing Otterson apples to use in an experimental cider. With the promise of an awesome color and fantastic flavor, we charged forward with pressing the apples and fermenting the cider. And thus, Flamingo Juice was born.
While we hope you’ve already had a chance to try Squishy, a dark red, semi-sweet hard cider we make from local, Northern Michigan cherries. We doubt you’ve seen a cider of this color made strictly from apples. Otterson apples are bred for the purpose of extracting the juice, priming them for cider making. They are acidic and have a tannin content that is beneficial for the production of cider. In addition to Otterson apples, Dr. van Nocker and team are working to develop new varieties of red juiced apples.
Flamingo Juice is a semi-dry hard cider made with red fleshed Otterson and crab apples. Try it on tap at our Starcut Ciders Celebration tomorrow, Saturday February 20th, at Short’s Brewing Company in Bellaire, MI.
Bellaire, Mich. – Starcut Ciders, a division of Short’s Brewing Company that crafts hard cider made with fruit sourced from Michigan, announces it will host its first Starcut Ciders Celebration at Short’s Brewing Company in Bellaire, MI on Saturday, February 20th, 2016.
Originally introduced at Short’s pub in late 2014, Starcut Ciders was born out of a desire to celebrate the bounty of Michigan orchards. Short’s began distribution of this new division with keg sales beginning in February of 2015. This celebration marks the anniversary of Starcut’s debut outside of the Short’s pub.
The Starcut Ciders Celebration will kick off at 11:00 am on February 20th inside Short’s brewpub. 10 ciders will be tapped, including current bottled varieties; Octorock, Pulsar, and Squishy. Pub fare will include specials handcrafted using Starcut Ciders. Short’s pub stage is known for hosting both local and national artists and the Starcut Ciders Celebration is no exception. Vox Vidorra will take the stage at 8:30 pm and keep the party going all night long.
In addition to ciders offered on tap, Starcut will release the first four ciders in its wild cider series, Erraticus 1, Erraticus 2, Erraticus 3, and Erraticus 4. Hand packaged in 750ml bottles, the Erraticus Series is comprised of wild ciders aged in barrels and wild ciders fermented with cherries and raspberries.
When asked about Starcut Ciders first Celebration, Short’s Pub Manager, Rob Lewis said “We are super stoked to be celebrating one year with our cider brand here in Bellaire. The past year has been very exciting, and we are looking forward to the continuous development of Starcut Ciders.”
Short’s Mart, Short’s Brewing Company’s very own merchandise store located at 113 N. Bridge St., Bellaire, will offer a variety of Starcut Ciders merchandise including a variety of shirts, hats, and wall art. Look for Starla and the scamp parked out front.
For more information about Starcut Ciders please visit starcutciders.com.
Thanksgiving Shopping List
Pumpkin Pie Spice
That’s right, this year we’re adding cider to our Thanksgiving shopping list, and you should too! According to Short’s Brewing Company Head Chef, Luke Meredith (and satisfied bellies everywhere), hard ciders like Octorock and Pulsar are prime for cooking. And not just sipping while prepping, we’re talking replacing or adding cider into to cooking liquids and incorporating its fresh apple taste into sauces and marinades.
Luke took a moment to share three cider Thanksgiving recipes that are ready for the big time. Add a couple six packs of your favorite Starcut Ciders varieties to your shopping list and let the cooking (and sipping) begin!
Cider Brine for Turkey
Hard Cider Braised Kale
Celebrate American Cheese Month with this casual seated tasting featuring Starcut Ciders! Each of these five cheeses will be paired with our Northern Michigan hand crafted ciders. Tickets are just $35, so reserve your spot today!
On Saturday, September 19, find Starcut Ciders at The Intersection in Grand Rapids for Wine & Swine. We’ll be pouring Octorock, Squishy, and Pulsar and enjoying this awesome Heart of West Michigan United Way 2-1-1 benefit. Purchase your tickets by visiting www.etix.com/ticket/p/3149016/wine-swine-grand-rapids-the-intersection.