Starcut Ciders, brought to you by Short’s Brewing Company, was founded in 2014 and born out of a desire to make unique and traditional ciders from the orchards that surround us in Northern Michigan. Made from apples sourced from our own backyard and throughout the state of Michigan, we make cider not only because we love it, but because we have a strong desire to make a beverage we believe in. We are committed to crafting ciders that showcase the beauty of our home.
We craft our ciders from apples grown by Michigan farmers, including local farmers whose orchards are close to our home in Antrim county. We use apples from the trees that we see on a daily basis at home and at orchards throughout our state. We transform and capture the local beauty of Michigan orchards into a form we can share with our friends.
We see the world through crafty eyes. What may look like just an apple orchard to some, is the catalyst to endless amounts of flavors, images, names and good times to us. We have just begun what promises to be a very exciting cider making adventure.
We are encouraging our local farmers to grow an enormous range of apples to use in our ciders. Our aim is to create ciders that will reflect the complexity and variety of our local orchards, and promote Northern Michigan as a cider destination.
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Exciting Starcut Cider related news
We’ll admit, when we released our first bottles of Starcut Ciders, it was hard to decide which ciders we wanted to share with the world. We knew we wanted something dry and refreshingly simple, so Pulsar made the cut. Then…
We recently released Erraticus 16, to help us say “so long” to 2017, and welcome 2018! This time, our cider makers decided to use a berry that is basically four berries in one. A cross among the European raspberry, European…
Once we had a taste of Erraticus 6, we knew something special was happening. The tart black currant and apple flavors blended with the soft oak notes creating a unique beverage we wanted to sip on more than once. As…
Just in time for the holidays, we have the perfect Wild Cider to add to your celebrations. Although it’s not simply a cider, this time we’ve added some Cayuga White grapes to the blend making this crafted wild beverage part…
Who said cider isn’t for the adventurous? We’ve been hitting the trails, beach, and wilderness with cans of Octorock for some time, but now it’s time for the dry cider lover to have their moment. Pulsar, our flagship Semi-Dry Modern…
Nothing gets us more excited than the changing leaves, getting into our flannels, checking out a pumpkin patch, and enjoying the bounty of a new harvest in the orchards surrounding us. In celebration of this magical time, the Michigan Cider…
Where we source our apples
Boals Orchards is a second generation farm located in Kewadin, MI. Originally a dairy farm started in 1945, the Boals family has been farming this land for the past 69 years. Ron Boals purchased the farm from his parents and transitioned from raising beef cattle and cherries to apples. The Boals family now grows seven different varieties of delicious apples.
Altonen Orchards boasts a huge variety of Northern Michigan produce grown just outside of both Elk Rapids and Eastport, MI. As a third generation farm they now raise asparagus, strawberries, raspberries, peaches, pears, plums, apricots, sweet corn, a variety of other vegetables, and 20 + varieties of apples. Brian Altonen, his brother Jason, and his father John keep busy throughout the year in the orchard and running the fruit press for cider.
King Orchards is a first generation orchard and farm with their roots in Central Lake, MI. Pioneered by Jim and John King, this is a family owned and operated farm (pictured right, Jack and Courtney King). Multiple orchards and two farm market locations offer u-pick opportunities for a variety of fruit including cherries, apricots, peaches, pears, apples, and many berries. The Balaton and Montmorency cherries that we use to make Squishy are grown at King Orchards.