Blog : Northern Michigan

Erraticus 22 Release!

Erraticus 22 Release!

A special Erraticus release just time for the Holidays! Erraticus 22 will be available exclusively at Short’s Mart on Friday, December 20th. Grab a bottle of this Wild Cider with apples and mulling spices for the cider lover on your list.

Erraticus 22 is a Wild Cider made with Rhode Island Greening apples and mulling spices. Allspice, cinnamon, and clove are the stars of the aromas with hints of light citrus and apple notes. Clean apple flavors and light acidity blend with the array of spices before finishing dry. 7.1% ABV – 4.7 TA

Variety is the Spice of Life!

Variety is the Spice of Life!

Introducing #StarcutCider variety packs with our brand new cider, Magpie!

Magpie (4.3% ABV) is a hard cider made with Michigan apples and cinnamon. Aromas of cinnamon and baked apples are followed by similar sweet apple pie flavors throughout.

Find Magpie with all of your Starcut favorites exclusively in variety packs; the perfect mix of ciders for tailgating, bonfires, or just stocking your fridge!

Now available at Short’s Mart and shelves in the Great Lakes Region. Find a variety pack near you.

The Perfect Blend of Heritage Apples

The Perfect Blend of Heritage Apples

This one is for all of you cult cider fans out there… Pomace Cult is a dry cider made with the perfect blend of heritage apples from Altonen Orchards. It’s crisp, tart, and slightly sweet. Grab bottles of Pomace Cult exclusively at Short’s Mart this weekend!

Pomace Cult (7.7% ABV – 12 TA) is a dry cider made with a blend of heritage apples. Made with Golden Russet, Brown Snout, Jonagold, Spitzenburg, Dabinett, Reine des Pommes, Yarlington Mill, Goldrush, Kingston Black, Reinette Zabergau, Calville Blanc, Roxbury Russet, Bramley’s Seedling, Harry Masters Jersey, Puget Spice, and Macoun apple varieties, this golden colored cider has an inviting aroma of tart fresh apples. Crisp and clean, this cider finishes dry with apple tartness.

Pomace Cult Release

Pomace Cult Release

Pomace Cult is a dry cider made with a blend of heritage apples. Made with Golden Russet, Brown Snout, Jonagold, Spitzenburg, Dabinett, Reine des Pommes, Yarlington Mill, Goldrush, Kingston Black, Reinette Zabergau, Calville Blanc, Roxbury Russet, Bramley’s Seedling, Harry Masters Jersey, Puget Spice, and Macoun apple varieties, this golden colored cider has an inviting aroma of tart fresh apples. Crisp and clean, this cider finishes dry with apple tartness.

7.7% ABV – 12 TA

22 ounce bottles will be released this Friday exclusively at the pub!

Brunch just got a whole lot better!

Brunch just got a whole lot better!

This fall we welcome a new cider to our rotation, Mosa! It’s perfect for brunchin’ on the weekends or sipping while you reminisce about warmer days. Let’s be honest though, when isn’t the perfect time for a cider mimosa in a can?

Mosa (4.3% ABV) is a crisp, refreshing blend of Hard Cider made from Michigan apples and sweet orange juice. This cider is slightly hazy and light orange in color, a true mimosa in cider form. Let the fruity harmony of citrus and bright apple flavors make your tastebuds do a happy dance.

Along with the release of Mosa, we are excited to announce our transition to packaging our ciders exclusively in cans! With the installation of a brand new canning line at Short’s Brewing Company this summer, the quality is better than ever and we’re excited to be able to accompany you on all of your adventures. So paddle through the Chain of Lakes, hike through Glacial Hills, or find your own adventure close to home, and when you’re done reward yourself with a refreshing can of cider.

Look for cans of Octorock, Pulsar, and Mosa now near you.

Traverse City Cider Week 2017

Traverse City Cider Week 2017

Nothing gets us more excited than the changing leaves, getting into our flannels, checking out a pumpkin patch, and enjoying the bounty of a new harvest in the orchards surrounding us. In celebration of this magical time, the Michigan Cider Association is hosting their 3rd Annual Traverse City Cider Week. With events aplenty, and tons of special ciders and perries, it’s one of the best weeks to get out and enjoy the tastiest ciders Michigan has to offer. Check out a full list below of where you can find Starcut Ciders this week!

 

Cider & Sausage Salon
Sunday, October 15th
1:00 pm – 5:00 pm
Timber Ridge Resort, Traverse City, MI

Perry Apple Seed Cider Flow
Monday, October 16th – Saturday, October 21st

Erraticus in the Wild – Traverse City Cider Week Edition
Monday, October 16th – Saturday, October 21st

Pop Up Cider Mill at The Shed
Thursday, October 19th
4:00 – 7:00 pm
The Shed Beer Garden, Traverse City, MI

Cider & Spirit Remix – Taproot Cider House
Friday, October 20th
6:00 pm – 8:00 pm
Taproot Cider House, Traverse City, MI

The Blue Goat Free Tasting
Friday, October 20th
1:00 – 3:00 pm
The Blue Goat, Traverse City, MI

Anderson’s Market Free Tasting
Saturday, October 21st
2:00 – 5:00 pm
Anderson’s Market, Glen Arbor, MI

Starcut Ciders Celebrates Two Years and Gains Title of 3rd Largest Cider Maker in MI

Starcut Ciders Celebrates Two Years and Gains Title of 3rd Largest Cider Maker in MI

Starcut Ciders, a craft cider brand produced by Short’s Brewing Company, is celebrating two years handcrafting hard ciders this month. Launched at the Short’s Brewing Company pub in November 2014, Starcut Ciders began bottled cider distribution in August 2015. Experiencing tremendous growth, in just two years Starcut Ciders is now the third largest cider maker in Michigan and a strong regional brand.

Regularly distributed in Michigan, Pennsylvania, Ohio, Indiana, Illinois, Wisconsin, and Colorado, the company has sold approximately 315,000 liters or 2,700 barrels of hard cider in 2016. According to Short’s CEO and Creative Engineer, Joe Short “We are thrilled to have created a locally grown brand that’s connecting with consumers in Michigan and throughout the Midwest. Between artwork by the legendary Don Pendleton and the well balanced and unique ciders crafted by our team, we’ve found a winning combination.”

According to the company’s Head Cider Maker, Tony Hansen, cider fans have much to look forward to in the years to come. “We have a lot of exciting cider projects happening soon including a bottled sparkling cider to be released at our Starcut Ciders Celebration (February 25th, 2017), a new fruit cider, and a handful of experimental ciders. We also plan to increase our number of Erraticus wild cider and barrel aged offerings in the new year.”

In 2017 the company will continue to distribute flagship ciders Octorock (semi-sweet) and Pulsar (semi-dry) and three seasonal varieties; Immortal Jelly, Squishy, and Phuzz. In addition to the ciders distributed by Starcut, the company will continue to bottle their Erraticus Series. Erraticus is a series of rare, small batch, wild ciders fermented with apples sourced from Northern Michigan orchards. Erraticus 5 and Erraticus 6 are currently available for sale at the Short’s Brewing Company pub and Short’s Mart in Bellaire, MI. Erraticus 7, a spruce cider, will be released later this season.

Find Starcut Ciders in Northern Michigan

Find Starcut Ciders in Northern Michigan

Starcut Ciders are available on tap at select locations in Northern Michigan (Grand Traverse, Antrim, and Charlevoix counties) beginning on February 11th, 2015. Check below for a list of restaurants and bars carrying Starcut Ciders on tap.

 February 11th, 2015

Grand Traverse Resort and Spa
Cider to be tapped at 10:00 am.
100 Grand Traverse Resort Village Boulevard,
Williamsburg, MI 49690
(231) 534-6000

Red Mesa Grill Traverse City
Blazar to be Tapped at 11:00 am.
1544 US 31 N
Traverse City, MI 49684
(231) 938-2773

Fire Fly
Cider to be tapped at 11:45 am.
310 Cass St.,
Traverse City, MI 49684
(231) 932-1310

Trattoria Stella
Cider to be tapped at 12:30 pm.
1200 W 11th St.,
Traverse City, MI 49684
(231) 929-8989

The Franklin
Navi to be tapped at 1:00 pm.
160 East Front St.,
Traverse City, MI 49684
(231) 943-2727

Poppycocks
Cider to be tapped at 1:30 pm.
128 E Front St.,
Traverse City, MI 49684
(231) 941-7632

U and I Lounge
Cider to be tapped at 2:00 pm.
214 East Front St.,
Traverse City, MI 49684
(231) 946-8932

Bubba’s
Cider to be tapped at 2:30 pm.
428 E Front St.,
Traverse City, MI
(231) 995-0570

The Little Fleet
Navi to be tapped at 3:00 pm.
448 East Front St.,
Traverse City, MI 49686

7 Monks
Tabula Rasa, Navi, and Blazar to be tapped at 3:30 pm.
128 S. Union St.,
Traverse City, MI 49684
(231) 421-8410

Hofbrau
Cider to be tapped at 4:30 pm.
2784 M 137
Interlochen, MI 49643
(231) 276-6979

Mr C’s Pub & Grill
Oktorok to be tapped at 5:30 pm.
9009 M-72 E
Williamsburg, MI 49690
(231) 267-3300

Alden Bar
Tabula Rasa to be tapped at 6:15 pm.
9149 Helena Rd.,
Alden, MI 49612
(231) 331-6214

Siren Hall
Cider to be tapped at 7:00 pm.
151 River St.,
Elk Rapids, MI 49629
(231) 264-6062

Pearl’s New Orleans Kitchen
Cider to be tapped at 7:30 pm.
617 Ames St.,
Elk Rapids, MI 49629
(231) 264-0530

February 12th, 2015
Boyne Mountain
Cider to be tapped at 11:00 am.
1 Boyne Mountain Rd.,
Boyne Falls, MI 49713
(231) 549-6000

Cafe Sante
Minerva to be tapped at 12:00 pm
1 Water St.,
Boyne City, MI
(231) 582-8800

Red Mesa Grill Boyne City
Octorok to be tapped at 12:30 pm.
117 Water St.,
Boyne City, MI
(231) 582-0049

Bridge Street Taproom
Cider to be tapped at 1:30 pm.
202 Bridge St.,
Charlevoix, MI 49720
(231) 437-3466

Mitchell Street Pub
Tabula Rasa to be tapped at 2:30 pm.
426 E Mitchell St.,
Petoskey, MI 49770
(231) 347-1801

City Park Grill
Cider to be tapped at 3:00 pm.
432 East Lake St.,
Petoskey, MI 49770
(231) 347-0101

Stafford’s The Noggin Room Pub
Cider to be tapped at 3:30 pm.
100 Lewis St.,
Petoskey, MI 49770
(231) 347-4000

Blue Pelican
Cider to be tapped at 5:00 pm.
2535 Main St.,
Central Lake, MI 49622
(231) 544-2583

Timberline Shanty
Cider to be tapped at 5:45 pm.
5820 Shanty Creek Rd.,
Bellaire, MI 49615
(231) 533-9094

Starlight Lounge
102 South Bridge Ln.,
Bellaire, MI 49615
(231) 533-6262

Lulu’s
Cider to be tapped at 6:15 pm
213 N Bridge St.,
Bellaire, MI 49615
(231) 533-5252

Bellaire Bar
Dundela to be tapped at 7:00 pm.
217 N Bridge St.,
Bellaire, MI 49615
(231) 533-6536

 

 

*Times and ciders are subject to change.

Starcut Ciders Available On Tap in Northern Michigan Beginning February 11th, 2015

Starcut Ciders Available On Tap in Northern Michigan Beginning February 11th, 2015

We are excited to announce distribution plans for our ciders. Beginning next Wednesday, February 11th, 2015, we will be distributing our ciders in Grand Traverse, Leelanau, Benzie, Kalkaska, Antrim, Emmet, and Charlevoix counties in Northern Michigan. Later this year we hope to expand distribution to include neighboring counties, and eventually the entire state.  We expect to release our first bottled cider this coming fall.

Tabula Rasa, a pub favorite as well as 6 new cider varieties (NaviDundela, Octorok, Minerva, Memento, and Blazar) will be tapped at restaurants and bars on February 11th and 12th, 2015. You can see the full list of bars and restaurants carrying Starcut Ciders on tap here.

Although production and distribution of our ciders is currently limited, if your establishment is interested in carrying Starcut Ciders, wherever you reside in Michigan, please fill out a brief form at http://starcutciders.com/waitinglist/.