Blog : Cider Release

Get Your Paws on Erraticus 11

Get Your Paws on Erraticus 11

It’s time to try our newest cider! Erraticus 11, a wild cider fermented with Michigan apples, black currant and juniper is now available at the Short’s Brewing Company pub and Short’s Mart. For $22.00, you can take home one in each paw ($11.00 each).  

Erraticus 11 is a wild cider fermented with black currant, juniper, and Michigan apples. Pouring a beautiful pink-purple color with a pinkish foam that dissipates quickly, Erraticus 11 has aromas of barnyard funk and apple with notes of tart currant and a slight hint of juniper. Tart and funky, this wild cider finishes dry with just a hint of juniper.

The eleventh cider in our Erraticus Series, doesn’t disappoint. Comparable to a rosé, Erraticus 11 is light and fruity. This beauty is ready for the beach, boat, or backyard. Pour yourself a glass and kick back. Don’t delay, it won’t be long before Erraticus 12 is on the way.

We Shall Call It Squishy

We Shall Call It Squishy

What is this red, jellyfish adorned cider you ask? In the fall of 2014 we first conjured this freakishly delicious Michigan apple and cherry cider and we decided then, without any hesitation that we shall call it Squishy and it will be ours and it will be our favorite cherry cider! Fermented with only the brightest crimson orbs from our friends at King Orchards, Squishy is now available to you just in time for cherry season.

Squishy (6.3% ABV) is a semi-sweet cider made with Michigan cherries. Ruby red in color with appealing sweet and sugary aromatics, this cider’s initial flavors of dark fruit shift toward a bold tartness that dries the palate between tastes.

As natives of cherry country, we’re proud to bring you the ONLY cherry cider worth sippin’ this summer. With the National Cherry Festival just around the corner (another fantastic reason to pay us a visit in the Northwest corner of the mitten), we’re stoked to say that Squishy is now headed to taps and coolers in Michigan, Pennsylvania, Ohio, Indiana, Illinois, Wisconsin, and Colorado.

Taste the fruit of the season this week with a pint of Squishy!

Walk on the Wild Side with Erraticus 10

Walk on the Wild Side with Erraticus 10

Chances are if you dig Starcut Ciders, you’ve heard of Erraticus. Our series of rare, wild ciders fermented with local, Northern Michigan apples. Sometimes barrel aged and always delicious, Erraticus ciders are always crafted in small batches and to date, have only been available in bottles at the Short’s Brewing Company pub. But all that’s changing today, right now!

We’re taking a walk on the wild side and releasing Erraticus 10 in VERY limited quantities at select locations throughout most of our distribution area, today. Erraticus 10 (6.1% ABV – TA – 6.2 g/L) is a wild cider fermented with peach and cranberry and aged in red wine barrels. Bright and rose in color Erraticus 10 has scents of cranberry and a mild barnyard funk. Flavors of peach and cranberry that meld effortlessly with an apple backdrop, this wild cider is tart, funky, and very refreshing.

Available at Short’s pub now and at events in Michigan, Ohio, Indiana, Illinois, and Wisconsin throughout the evening, now’s your chance to get a taste of Erraticus 10. Erraticus in the Wild events will be held at Horrock’s Farm Market, Lansing, MI; Soup Spoon Cafe, Lansing, MI; The Beverage Company, Traverse City, MI; Taproot Cider House, Traverse City, MI; White’s Party Store, Marquette, MI; Stucko’s Pub and Grill, Marquette, MI; Oliver T’s Market, Grand Blanc, MI; HopCat, Kalamazoo, MI; 8 Degrees Plato, Ferndale, MI; 8 Degrees Plato, Detroit MI; Beer Grotto, Ann Arbor, MI; The Michigan Taproom at Stardust Lanes, Saginaw, MI; The Open Bottle, Tinley Park, IL; Trixie’s Liquor, Madison, WI; The Koelschip, Indianapolis, IN; and Banter, Cleveland, OH. For more information please visit: http://starcut.co/inthewild.

Let’s get wild!

Starcut Ciders Erraticus 9 Release

Starcut Ciders Erraticus 9 Release

Mongoose? Wild goose? Goosebumps? Gooseberries! Erraticus 9, a wild cider fermented with gooseberries, is headed to bottles this month. Packaged in 750 mL bottles ($11.00 each), this unique cider will be released at the Short’s Brewing Company pub on May 25th, 2017. Make your way to the pub to grab a bottle of our newest Erraticus cider.

Party like the Pilgrims with Erraticus 6

Party like the Pilgrims with Erraticus 6

In case you’ve never taken an American history course, we’re here to fill you in. Despite their puritanical beliefs, it’s widely assumed that our friends the Pilgrims knew how to throw a party. Between a lack of potable drinking water and the difficulty found in storing the fresh stuff, hard cider was not only the tastiest, but one of the safest beverages for the first colonizers to consume. With mugs of home brew and wild fermented, hard apple cider in hand, they gave thanks for friends, family, and dry land in November 1621.

So in keeping with tradition, we’re thrilled to be releasing the sixth cider in our Erraticus series just in time for your Thanksgiving feast. Erraticus 6 (6.4% ABV) is an oak aged wild cider fermented with Michigan apples and Black Currants. This wild cider has a light purple hue and an aroma reminiscent of Pinot Noir with notes of fig, currant, apple, and oak. Erraticus 6 erupts with a burst of oak and tart currant flavors that lead into a finish that is well balanced and dry.

Available only at the Short’s Brewing Company pub and Short’s Mart, you can take a bottle of this historical nectar home for only $18.00. Party like the pilgrims this turkey day, bring Erraticus to the table!

P.S. Looking for more cider-filled Thanksgiving inspiration? Check out our list of cider spiked holiday recipes.